Lemon Pepper Chicken

Really quick, really simple, and really good.

Lemon Pepper Chicken

Ingredients:

• cooking spray
• 4 boneless, skinless chicken breasts
• Tastefully Simple Seasoned Salt (to taste)
• freshly ground black pepper (to taste)
• 1 lemon

Directions:

• Pre-heat oven to 350 degrees F.
• Spray a large baking dish with cooking spray.
• Slice each chicken breast in half, thickness-wise, so you have 8 thinner pieces.
• Sprinkle TSSS and black pepper over both sides of chicken breast pieces.  Lay the pieces in a single layer into the prepared baking dish.
• Zest the lemon using a fine zester and sprinkle over the chicken.  Cut the lemon in half and squeeze the juice over the chicken.
• Bake in pre-heated oven for 15 - 20 minutes until cooked through.