Tuesday, July 29, 2014

Roasted Crimini with Coriander and Thyme

What?  Mushrooms can be roasted?  They sure can, and they're absolutely delicious this way!

Roasted Crimini with Coriander and Thyme


Ingredients:
  • 1 pound crimini mushrooms, cleaned with a damp cloth
  • 1/4 cup olive oil
  • 1/2 teaspoon ground coriander
  • 1 teaspoon dried thyme
  • salt & pepper to taste
  • 1/2 a lime
Directions:
  • Pre-heat oven to 425 degrees F.
  • Toss all ingredients, except for the lime, on a sheet pan.  Go conservative with the s&p since roasting will remove some moisture and concentrate the flavors.  You can add more seasoning after cooking, if desired.
  • Spread the mushrooms out in a single layer on the pan and roast in pre-heated oven for about 20 minutes, until they are nicely browned and tender.
  • Remove from oven, adjust s&p as necessary, spritz with lime juice and serve immediately.